Recipe 15 family evening meal ideas to share
If you are looking for a convivial meal for a family evening, choose from our recipes!
Celebrate your evening meal!
Gather around generous and practical recipes to devour. Whether you like traditional cuisine or more daring recipes, you will find compositions that are easy to make for your children. Find recipes for light desserts or even pasta recipes for an evening meal with the family. At table !
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Shrimp spaghetti
Pasta dishes are always a success, dare these for the evening meal! Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-250g spaghetti
-150g of prawns
-1 pinch of paprika
-1 half lemon
-2 cloves garlic
-50g crushed tomatoes
-1 bunch of parsley
Preparation :
1. Cook pasta according to package directions.
2.Sauté the prawns in a pan with the minced garlic and the tomatoes. Gather the food on a plate, pour the paprika, lemon juice and parsley.
Pumpkin soup
Enjoy this spicy and fragrant vegetable soup with your family. Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-50cl of vegetable broth
-250g of pumpkin flesh
-50cl of tomato sauce
-1 teaspoon of curry
Preparation :
1.Heat the pumpkin flesh in a casserole dish. Pour in the vegetable broth and simmer for 10 minutes.
2. Add the tomato sauce and curry at the end.
Beef in sauce
Delight the whole family with beef in sauce, accompanied by mashed potatoes. Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 35 minutes
For all scholarships
Ingredients :
-250g of beef
-5cl of red wine
-50cl of chicken broth
-1 yellow onion
-3 cloves
-1 pinch of paprika
-A few sprigs of rosemary
Preparation :
1.In an oiled wok, brown the chopped onion, cloves, paprika and the cut beef. Then deglaze with red wine.
2. Ladle by ladle, add the beef broth. Serve with a little rosemary.
Quiche with peppers
In the evening, eat light with this gourmet quiche. Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-1 puff pastry
-1 red pepper
-1 yellow pepper
-50g broccoli
-60cl of fresh cream
-3 eggs
Preparation :
1.Fry the pepper strips and the broccoli flowers over the heat.
2. Beat the eggs and the fresh cream, pour over the puff pastry rolled out in a dish. Sprinkle with vegetables. Bake the pepper quiche for 30 minutes at 180°C.
Chicken thighs and zucchini
We recommend this meat dish, a tender and spicy recipe. Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-4 chicken thighs
-1 teaspoon of Espelette pepper
-1 yellow onion
-2 zucchini
-4 tomatoes
-2 potatoes
-Olive oil
-30cl of vegetable broth
-A few sprigs of rosemary
Preparation :
1.Soak the chicken thighs in the vegetable broth juice, Espelette pepper, olive oil and rosemary. Leave to marinate for 1 hour.
2.Place the chicken on a baking sheet with the chopped onion and the cooked vegetables. Bake in the oven for 45 minutes at 180°C.
Anchovy pizza
Pizza is always a safe bet for a family meal! Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-1 pizza dough
-10 black olives
-15 anchovies
-A few spinach leaves
-100g of mozzarella
-40cl of tomato sauce
Preparation :
1. Spread the tomato sauce on the pizza dough.
2. Cover with mozzarella, anchovies and pitted black olives. Bake for 30 minutes at 180°C. Then add the spinach.
Potato gratin
This gratin is very suitable for an evening meal because it is satisfying! Credit: pixabay
For 4 people
Preparation time: 20 minutes
Cooking time: 40 minutes
For all scholarships
Ingredients :
-5 potatoes
-1 log of goat cheese
-100g of bacon
-50cl of bechamel
Preparation :
1.Steam the potato slices, then place them in the bottom of the gratin.
2.Cover with bacon bits and slices of goat’s cheese. Pour the béchamel. Bake for 40 minutes at 180°C.
Mashed cauliflower
Savor this smooth, creamy puree with the family. Credit: shutterstock
For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-1 cauliflower
-1 potato
-1 bunch of chives
-10cl of milk
-Butter
Preparation :
1. Cook the cauliflower flowers and the potato pieces for 6 minutes.
2. Put everything in a saucepan over low heat and mix with the milk. Serve with chopped chives and butter.
Salmon and sweet and sour sauce
Savor the simple pleasures of life with fish. Credit: pixabay
For 4 people
Preparation time: 10 minutes
Cooking time: 5 minutes
For all scholarships
Ingredients :
-4 salmon steaks
-5cl of soy sauce
-7cl of sesame oil
-2 tablespoons of maple syrup
-1 teaspoon of sugar
-A few sesame seeds
Preparation :
1.Mix the liquids together and the sugar. Let the salmon steaks soak.
2. Then brown each fish in the pan, then serve them in the marinade. Sprinkle with sesame seeds.
Spinach tagliatelle
For a family kitchen, this basic recipe is a time saver! Credit: pixabay
For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-300g of tagliatelle
-20cl fresh cream
-2 cloves garlic
-200g spinach
-Grated cheese
-Butter
Preparation :
1. Cook pasta according to package directions.
2.Fry the spinach with the chopped garlic, then add the fresh cream. Add to pasta, butter and sprinkle with grated cheese.
Croque-monsieur with Parma ham
Find the best recipe ideas to delight children. Credit: shutterstock
For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-8 slices of white bread
-4 slices of parma ham
-8 slices of cheese
-Chive
-4 tablespoons of mustard
-Grated cheese
Preparation :
1.Spread the slices of bread with mustard, after grilling them for 1 minute.
2. Layer slices of cheese and parma ham. Close. Sprinkle with grated cheese. Close.
Lemon and coconut cake
This homemade dessert is a good idea for children. Credit: shutterstock
For 6 persons
Preparation time: 20 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-160g of flour
-1 packet of baking powder
-80g of sugar
-110g of butter
-3 eggs
-100g grated coconut
-1 lemon
Preparation :
1.Mix the flour, the baking powder, then put the sugar and the grated coconut. Add the softened butter, egg yolks and lemon zest.
2. Beat the egg whites and fold into the mixture. Place in a cake mould. Bake for 25 minutes at 180°C.
Zucchini risotto
Find out how to make homemade risotto to serve the whole family! Credit: pixabay
For 4 people
Preparation time: 20 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-350g of arborio rice
-1 teaspoon of curry
-1 tablespoon of saffron
-1 shallot
-5cl of white wine
-1 zucchini
-50cl of vegetable broth
Preparation :
1. Brown the minced shallot in the pan, add the rice and the spices. Deglaze with the white wine. Add the zucchini pieces.
2. Ladle by ladle, add the vegetable broth until absorbed. Serve !
chocolate brownies
For 4 people
Preparation time: 20 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-250g of pastry chocolate
-70g of flour
-100g of sugar
-150g of butter
-80g of hazelnuts
-3 eggs
Preparation :
1.Melt the chocolate and butter. Then mix it with the flour, sugar and beaten eggs. Finish with the hazelnuts.
2. Place in a cake mould. 15 minutes at 180°C.
Lentil and salmon salad
For the menu of the week, dare this recipe with your family! Credit: shutterstock
For 4 people
Preparation time: 20 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-250g canned green lentils
-1 green apple
-1 tomato
-1 red onion
-2 slices of smoked salmon
-Vinaigrette
Preparation :
1.Rinse the lentils, then mix them with the finely chopped raw vegetables.
2. Then pour in the vinaigrette and mix everything together. Serve this recipe at the table!
