Recipe 15 recipes with chestnut cream for your guilty pleasures!

Enjoy a tasty dessert with chestnut cream, to savor in all forms!

The chestnut cream bewitches your cakes!

Chestnut cream is a fall star and continues to please in winter. Madeleines, pancakes or drinks… you will find this sweetness in a wide variety of sweet preparations. All these desserts are easy to cook and will give you new ideas for snacking. Take the trouble to live a real moment of delight!

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Apple crumble and chestnut cream

Finish your meal with this fruity mix. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients :

-150g of flour
-100g of sugar
-120g of butter
-200g of chestnut cream
-2 apples

Preparation :

1.Mix the apples with the chestnut cream and put in the bottom of the dish.

2.Rub together the flour, sugar and butter by hand, then cover the filling. Bake for 20 minutes at 180°C.

Chocolate eclair and chestnut cream

For a successful pastry, follow the chef’s recipe! Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships

Ingredients :

-25cl of water
-120g of flour
-100g of butter
-3 eggs
-250g of chestnut cream
-100g fresh cream
-160g icing sugar
-1 chocolate bar

Preparation :

1.Heat the flour, butter and water, then put the eggs out of the heat. Form the éclairs and bake in the oven for 30 minutes at 180°C.

2.Mix the chestnut cream and crème fraîche, then garnish the éclairs. Then mix the icing sugar and the melted chocolate, coat the éclairs.

Chestnut cream with vanilla

Start with the basics with this easy recipe. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships

Ingredients :

-2kg of chestnuts
-80g of sugar
-1 teaspoon of vanilla extract
-50cl of water

Preparation :

1. Cook the chestnuts and pour the water, let boil.

2. Gradually incorporate the sugar and only at the end add the vanilla. Store in an airtight jar.

Chestnut cream muffins

Bite into these soft and sweet little snacks. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships

Ingredients :

-150g of flour
-100g of sugar
-120g of butter
-100g of pecan nuts
-1 packet of baking powder
-150g of chestnut cream
-2 eggs

Preparation :

1.Mix the flour, baking powder, sugar, softened butter and beaten eggs.

2.Pour half into a ramekin, add a spoonful of chestnut cream, then pour in the batter again. Bake at 180°C for 25 minutes.

Chestnuts cream tiramisu

Dip your spoon into this generous dessert. Credit: Istock

For 4 people
Preparation time: 15 minutes
For all scholarships

Ingredients :

-1 package of ladyfingers
-Cocoa
-100g of chestnut cream
-250g mascarpone
-3 eggs
-1 tablespoon of sugar

Preparation :

1. Place the biscuits at the bottom of the dish and cover with chestnut cream.

2.Mix the mascarpone, sugar and egg yolks. Whisk the egg whites and fold into the mixture. Cover the cookies. Keep 4 hours cool.

Chestnut cream macaroons

Surpass yourself with this recipe worthy of a chef. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships

Ingredients :

-100g of chestnut cream
-100g almond powder
-120g icing sugar
-2 eggs
-40g of cocoa

Preparation :

1. Mix the ground almonds, icing sugar, cocoa and beaten egg whites. Form circles. Bake for 10 minutes at 180°C.

2. Place the chestnut cream between the macaroons.

Chestnut cream pancakes

For a generous brunch, dare this guilty pleasure montage. Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships

Ingredients :

-200g of flour
-3 eggs
-20cl of milk
-1 packet of dry yeast
-1 banana
-100g of chestnut cream
-1 chocolate bar

Preparation :

1.Mix flour, eggs, milk, baking powder and mashed bananas. Form circles in the pan and brown the pancakes on both sides.

2. Spread the chestnut cream on the pancakes. Melt the chocolate and pour over it.

Chestnut Cream Latte

Take a break with this surprise hot drink. Credit: Istock

For 4 people
Preparation time: 10 minutes
Cooking time: 3 minutes
For all scholarships

Ingredients :

-25cl of milk
-Cocoa
-50g of chestnut cream

Preparation :

1. First put the chestnut cream in the bottom of your cup.

2.Heat the milk and pour into your cup. Stir with a spoon. Finally, sprinkle with cocoa.

Chestnut cream mousse

Serve this dessert to your guests, a unique cuisine. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships

Ingredients :

-1 chocolate bar
-100g of chestnut cream
-1 teaspoon of vanilla extract
-30cl of fresh cream
-4 egg yolks
-110g icing sugar
-5g of cornstarch
-1 handful of crushed hazelnuts

Preparation :

1.Mix the melted chocolate with the egg yolks, vanilla, sugar and cornstarch.

2.Mix the fresh cream, hazelnuts and chestnut cream, then add to the first mixture.

Madeleines with chestnut cream

Bite into these mini madeleines, soft as you wish. Credit: shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships

Ingredients :

-150g of flour
-1 packet of baking powder
-1 sachet of vanilla sugar
-3 eggs
-100g of chestnut cream
-80g of butter

Preparation :

1.Mix the flour, baking powder, sugar, then the beaten eggs and the softened butter. Finally put the chestnut cream.

2.Put everything into muffin tins. Cook for 10 minutes at 220°C.

Chestnut cream tart

Take a slice of this gourmet pie.Credit: Istock

For 4 people
Preparation time: 20 minutes
Cooking time: 40 minutes
For all scholarships

Ingredients :

-1 shortcrust pastry
-200g of chestnut cream
-5cl of honey
-15cl fresh cream

Preparation :

1. Unroll the shortcrust pastry in a pie dish. Bake it for 20 minutes at 180°C.

2. Mix the fresh cream and the chestnut purée, as well as the honey and spread over the entire dough. Put back in the oven for 20 minutes.

Chocolate and chestnut cream brownies

For those with a sweet tooth, these brownies are sure to please. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 3 minutes
For all scholarships

Ingredients :

-1 pot of chestnut cream
-1 chocolate bar
-120g of butter
-120g of sugar
-50g of flour
-80g of crushed hazelnuts
-3 eggs

Preparation :

1.Melt the chocolate and butter, then add the flour, sugar, beaten eggs and hazelnuts.

2.Place in a dish and cook for 20 minutes at 180°C. Decorate with the chestnut cream.

Panna cotta with chestnut cream

Transform this Italian dessert for your taste buds. Credit: shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 5 minutes
For all scholarships

Ingredients :

-50cl of fresh cream
-60g of sugar
-2 sheets of gelatin
-1 pot of chestnut cream

Preparation :

1.Dissolve the gelatin in a glass of water.

2.Heat the sugar and the fresh cream, then off the heat add the gelatin. Put in verrines.

3. Keep 2 hours in the fridge, then put the chestnut cream on top.

Crème brûlée with chestnut cream

Treat yourself to this browned and fragrant dessert, an easy recipe. Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships

Ingredients :

-50cl of liquid cream
-5 eggs
-80g of sugar
-100g brown sugar
-1 pot of chestnut cream
-1 teaspoon of vanilla extract

Preparation :

1.Heat the cream and vanilla. Whisk the egg yolks, chestnut cream and sugar, then incorporate.

2.Place in ramekins. Bake for 30 minutes at 160°C. Then sprinkle with brown sugar and brown with a blowtorch.

Chestnut cream jam

To sublimate your pancakes or toast, we have this homemade jam. Credit: Istock

For 4 people
Preparation time: 15 minutes
Cooking time: 5 minutes
For all scholarships

Ingredients :

-1kg of chestnuts
-800g of sugar
-1 teaspoon of cinnamon
-5cl of lemon juice

Preparation :

1. Cover the chestnuts with water and bring to the boil. Finally add the sugar and stir.

2.At the end, pour the lemon juice and cinnamon. Stir and place in a container.